Evaluating the Effect of Switching to Non-menthol Cigarettes among Current Menthol Smokers: An Empir
Thursday, November 19, 2020
Posted by: Natalia Gromov
Bold
KW, Jatlow P, Fucito LM, et al
Evaluating the Effect of
Switching to Non-menthol Cigarettes among Current Menthol Smokers: An Empirical
Study of a Potential Ban of Characterising Menthol Flavour in Cigarettes.
Tobacco Control 2020;29:624-630.
Introduction
Menthol cigarette use remains a serious public health problem, prompting the
consideration of tobacco regulatory efforts to ban menthol cigarettes. The
current study uses a novel empirical design to model the potential effects of a
ban of menthol cigarettes on smoking behaviour among current menthol smokers.
Methods
29 non-treatment-seeking adults who smoked menthol cigarettes were recruited in
Connecticut in 2017–2018 (n=15 female; n=17 Black, n=10 White, n=5 Hispanic).
Repeated-measures analyses examined within-person changes in smoking behaviour
when participants were switched from smoking their usual brand menthol
cigarettes to a matched-brand non-menthol cigarette for 2 weeks to model a
potential ban of menthol cigarettes.
Results
Participants smoked significantly fewer non-menthol (vs menthol) cigarettes per
day (mean decrease=2.2 cigarettes, SD=3.2, p<0.001), confirmed by
significant reductions in urine cotinine levels (p=0.013). After switching to
non-menthol cigarettes, participants had significantly lower nicotine
dependence scores (reduced by >18%, p<0.001) and greater increases in
quitting motivation and confidence (rated 1–10) (motivation: mean increase=2.1,
SD=2.8, p<0.001; confidence: mean increase=1.3, SD=3.3, p=0.04). Exploratory
analyses indicated significant interactions by race (p=0.004); Black smokers
had greater reductions in cigarettes per day (mean decrease=3.5 cigarettes, SD=2.8)
versus non-Black smokers (mean decrease=0.2, SD=2.6).
Conclusions
Banning menthol as a characterising flavour in cigarettes may decrease smoking
and reduce the addictive potential of cigarettes among current smokers. Results
provide additional support for tobacco regulatory policies banning menthol
flavour in an effort to improve public health.
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